LEADER 04376nam 2200601Ia 450 001 9910785511103321 005 20230801224334.0 010 $a0-309-25734-4 010 $a1-283-63609-3 010 $a0-309-25732-8 035 $a(CKB)2670000000241237 035 $a(EBL)3379009 035 $a(SSID)ssj0000739073 035 $a(PQKBManifestationID)11421258 035 $a(PQKBTitleCode)TC0000739073 035 $a(PQKBWorkID)10673354 035 $a(PQKB)10663363 035 $a(MiAaPQ)EBC3379009 035 $a(Au-PeEL)EBL3379009 035 $a(CaPaEBR)ebr10594234 035 $a(CaONFJC)MIL394855 035 $a(OCoLC)812066697 035 $a(EXLCZ)992670000000241237 100 $a20120724d2012 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 00$aResearch methods to assess dietary intake and program participation in child day care$b[electronic resource] $eapplication to the Child and Adult Care Food Program : workshop summary /$fLeslie Pray, Ann Yaktine, and Sheila Moats, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies 210 $aWashington, D.C. $cNational Academies Press$d2012 215 $a1 online resource (107 p.) 300 $aDescription based upon print version of record. 311 $a0-309-25731-X 320 $aIncludes bibliographical references. 327 $a""Front Matter""; ""Reviewers""; ""Contents""; ""1 Introduction""; ""2 Alignment of Young Children's Dietary Intake with Current Dietary Guidance""; ""3 Barriers and Facilitators to Providing Meals and Snacks that Align with the Current Dietary Guidance""; ""4 Evaluating Program Access and Participation Trends""; ""5 Moving Forward""; ""Appendix A: Workshop Agenda""; ""Appendix B: Biographical Sketches of Moderators and Speakers""; ""Appendix C: Workshop Attendees""; ""Appendix D: Abbreviations and Acronyms"" 330 $a"More than 16 million children in the United States live in food-insecure households where they are unable to obtain enough food to meet their needs. At the same time, a growing number of children are overweight or obese. Because of these challenges, improving child nutrition has emerged as one of the nation's most urgent public health needs. The Child and Adult Care Food Program (CACFP), a U.S. Department of Agriculture (USDA) food program, served about 3.3 million children in 2011, as well as more than 124,000 adults who require daily supervision or assistance. Since many children rely on CACFP for the majority of their daily food, the quality of foods provided has the potential to greatly improve the health of the children's diets. The USDA asked the IOM to review and recommend improvements, as necessary, to the CACFP meal requirements in order to keep them aligned with other federally funded food assistance programs and with the Dietary Guidelines for Americans. The 2011 IOM report, Child and Adult Care Food Program Aligning Dietary Guidance for All, reviewed the program in detail and provided recommendations for improvement. In February 2012, at the request of the USDA, the IOM conducted an additional workshop to examine research methods and approaches that could be used to design and conduct a nationally representative study assessing children's dietary intake and participation rates in child care facilities, including CACFP-sponsored child care centers and homes. Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program Workshop Summary is the report that summarizes the workshop"--Publisher's description. 606 $aDay care centers$xAdministration$zUnited States$vCongresses 606 $aChildren$xNutrition$zUnited States$vCongresses 615 0$aDay care centers$xAdministration 615 0$aChildren$xNutrition 676 $a363.8620973 701 $aPray$b Leslie A$0880793 701 $aYaktine$b Ann L$01484601 701 $aMoats$b Sheila A$01498753 712 02$aInstitute of Medicine (U.S.).$bFood and Nutrition Board. 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910785511103321 996 $aResearch methods to assess dietary intake and program participation in child day care$93737440 997 $aUNINA LEADER 04148nam 2200841 450 001 9910780668103321 005 20231206211229.0 010 $a0-8020-8672-1 010 $a1-281-99242-9 010 $a9786611992422 010 $a1-4426-7484-9 024 7 $a10.3138/9781442674844 035 $a(CKB)2430000000001934 035 $a(OCoLC)244767918 035 $a(CaPaEBR)ebrary10219039 035 $a(SSID)ssj0000296228 035 $a(PQKBManifestationID)11223642 035 $a(PQKBTitleCode)TC0000296228 035 $a(PQKBWorkID)10321734 035 $a(PQKB)11492075 035 $a(CaBNvSL)thg00601023 035 $a(DE-B1597)464471 035 $a(OCoLC)1013954361 035 $a(OCoLC)944178081 035 $a(DE-B1597)9781442674844 035 $a(Au-PeEL)EBL4671508 035 $a(CaPaEBR)ebr11257216 035 $a(OCoLC)958579246 035 $a(VaAlCD)20.500.12592/tjg3kq 035 $a(schport)gibson_crkn/2009-12-01/6/418770 035 $a(MiAaPQ)EBC4671508 035 $a(OCoLC)815761129 035 $a(MdBmJHUP)musev2_104753 035 $a(MiAaPQ)EBC3255134 035 $a(EXLCZ)992430000000001934 100 $a20160915h20052005 uy 0 101 0 $aeng 135 $aurcn||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aFemale enterprise in the new economy /$fKaren D. Hughes 210 1$aToronto, [Ontario] ;$aBuffalo, [New York] ;$aLondon, [England] :$cUniversity of Toronto Press,$d2005. 210 4$dİ2005 215 $a1 online resource (267 p.) 300 $aBibliographic Level Mode of Issuance: Monograph 311 $a0-8020-3929-4 311 $a0-8020-8917-8 320 $aIncludes bibliographical references and index. 327 $aResearching women in the entrepreneurial economy -- Women's paths into self-employment and small business -- 'I love what I do!' Job satisfaction and the creation of meaningful work -- Players or paupers? Income, job security, and the negotiation of risk -- Building an entrepreneurial economy. 330 $aThe rise of women's self-employment and small business ownership has received a great deal of attention in North America and industrialized countries around the world. In Female Enterprise in the New Economy, Karen D. Hughes examines whether an increasingly entrepreneurial economy offers women better opportunities for economic success, or instead increases their risk of poverty and economic insecurity.Drawing on original data from interviews, statistical research, and other sources, Hughes explores the reasons why women are starting businesses in record numbers. She looks at the type of work that entrepreneurial women are pursuing, the satisfaction they derive from their work, and the economic risks and rewards they face. Placing this study in the context of broader debates on economic restructuring, the emergence of a 'risk society,' and growing economic polarization, Hughes illustrates the diversity within women's self-employment and small business ownership, and the need for policies to better address the particular needs of this sector of the workforce.Tackling a range of issues and theoretical assumptions, Female Enterprise in the New Economy will be of interest to a wide audience in sociology, organizational studies, entrepreneurship studies, public policy, political economy, and women's studies. 606 $aWomen-owned business enterprises$zCanada 606 $aSelf-employed women$zCanada 606 $aBusinesswomen$zCanada 606 $aEntrepreneurship$zCanada 606 $aSmall business$zCanada 607 $aUSA$2swd 607 $aCanada$2fast 608 $aElectronic books. 615 0$aWomen-owned business enterprises 615 0$aSelf-employed women 615 0$aBusinesswomen 615 0$aEntrepreneurship 615 0$aSmall business 676 $a338.04/0820971 700 $aHughes$b Karen D.$f1960-$01579420 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910780668103321 996 $aFemale enterprise in the new economy$93859537 997 $aUNINA