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010   $a1-280-24580-8
010   $a9786610245802
010   $a0-309-56686-X
010   $a0-585-14471-0
035   $a(CKB)111004366656308
035   $a(OCoLC)70772894
035   $a(CaPaEBR)ebrary10056800
035   $a(SSID)ssj0000138784
035   $a(PQKBManifestationID)11136677
035   $a(PQKBTitleCode)TC0000138784
035   $a(PQKBWorkID)10101053
035   $a(PQKB)11597462
035   $a(MiAaPQ)EBC3376526
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035   $a(CaPaEBR)ebr10056800
035   $a(OCoLC)697625866
035   $a(EXLCZ)99111004366656308
100   $a20040924d1983      my             0
101 0 $aeng
135   $aurcn|||||||||
181   $ctxt
182   $cc
183   $acr
200 10$aDiet, nutrition, and cancer$b[electronic resource] $edirections for research /$fCommittee on Diet, Nutrition, and Cancer, Commission on Life Sciences, National Research Council
210   $aWashington, D.C. $cNational Academy Press$d1983
215   $a1 online resource (86 p.) 
300   $aBibliographic Level Mode of Issuance: Monograph
311   $a0-309-07853-9 
311   $a0-309-03385-3 
320   $aIncludes bibliography.
606   $aCancer$xNutritional aspects
606   $aCarcinogenesis
615  0$aCancer$xNutritional aspects.
615  0$aCarcinogenesis.
676   $a616.99/4052
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910778893803321
996   $aDiet, nutrition, and cancer$93775093
997   $aUNINA