LEADER 04032nam 22006495 450 001 9910768193203321 005 20230712205356.0 010 $a3-319-53626-5 024 7 $a10.1007/978-3-319-53626-2 035 $a(CKB)3710000001178152 035 $a(DE-He213)978-3-319-53626-2 035 $a(MiAaPQ)EBC4845772 035 $a(PPN)200514652 035 $a(EXLCZ)993710000001178152 100 $a20170424d2017 u| 0 101 0 $aeng 135 $aurnn|008mamaa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aAdvances in Research on Fertilization Management of Vegetable Crops /$fedited by Francesco Tei, Silvana Nicola, Paolo Benincasa 205 $a1st ed. 2017. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2017. 215 $a1 online resource (XI, 302 p. 32 illus., 13 illus. in color.) 225 1 $aAdvances in Olericulture,$x2367-4091 311 $a3-319-53624-9 320 $aIncludes bibliographical references at the end of each chapters and index. 327 $a Chapter 1: The role of research for a sustainable fertilization management in vegetables: future trends and goals -- Chapter 2: Tools and strategies for sustainable nitrogen fertilisation of vegetable crops -- Chapter 3: Organic matter mineralization as a source of nitrogen -- Chapter 4: Fertilizers: criteria of choice for vegetable crops -- Chapter 5: Crop Rotation as a System Approach for Soil Fertility Management in Vegetables -- Chapter 6: Localized Application of Fertilizers in Vegetable Crop Production.-Chapter 7: Water and nutrient supply in horticultural crops grown in soilless culture: resource efficiency in dynamic and intensive systems -- Chapter 8: Plant breeding for improving nutrient uptake and utilization efficiency -- Chapter 9: Water management for enhancing crop nutrient use efficiency and reducing losses -- Chapter 10: An economic analysis of the efficiency and sustainability of fertilization programmes at the level of operational systems, with case studies on Table tomato, Carrot and Potato in Central Italy. 330 $a This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, double cropping, and other strategies for a better soil organic matter management; nutrient management approaches included modelling, Decision Support Systems, crop nutritional status testing and precision agriculture technologies; amelioration of crop varieties has been directed toward higher nutrient/fertilizer use efficiency. . 410 0$aAdvances in Olericulture,$x2367-4091 606 $aPlant physiology 606 $aPlant biotechnology 606 $aAgriculture 606 $aSustainability 606 $aPlant Physiology 606 $aPlant Biotechnology 606 $aAgriculture 606 $aSustainability 615 0$aPlant physiology. 615 0$aPlant biotechnology. 615 0$aAgriculture. 615 0$aSustainability. 615 14$aPlant Physiology. 615 24$aPlant Biotechnology. 615 24$aAgriculture. 615 24$aSustainability. 676 $a635.04 702 $aTei$b Francesco$4edt$4http://id.loc.gov/vocabulary/relators/edt 702 $aNicola$b Silvana$4edt$4http://id.loc.gov/vocabulary/relators/edt 702 $aBenincasa$b Paolo$4edt$4http://id.loc.gov/vocabulary/relators/edt 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910768193203321 996 $aAdvances in Research on Fertilization Management of Vegetable Crops$93656126 997 $aUNINA