LEADER 03475nam 22006255 450 001 9910767509303321 005 20251202134210.0 010 $a3-030-94846-3 024 7 $a10.1007/978-3-030-94846-7 035 $a(MiAaPQ)EBC6940028 035 $a(Au-PeEL)EBL6940028 035 $a(CKB)21425630000041 035 $a(PPN)261521942 035 $a(BIP)83665617 035 $a(BIP)82598293 035 $a(DE-He213)978-3-030-94846-7 035 $a(EXLCZ)9921425630000041 100 $a20220326d2022 u| 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aAquaculture: Ocean Blue Carbon Meets UN-SDGS /$fby David Moore, Matthias Heilweck, Peter Petros 205 $a1st ed. 2022. 210 1$aCham :$cSpringer International Publishing :$cImprint: Springer,$d2022. 215 $a1 online resource (268 pages) 225 1 $aSustainable Development Goals Series,$x2523-3092 311 08$aPrint version: Moore, David Aquaculture: Ocean Blue Carbon Meets Un-SDGS Cham : Springer International Publishing AG,c2022 9783030948450 320 $aIncludes bibliographical references and index. 327 $aDiagnosing the Problem -- Cultivate Shellfish to Remediate the Atmosphere -- Aquaculture: Prehistoric to Traditional to Modern -- The High Seas Solution -- Farming Giant Clams in 2021: a Great Future for the ?Blue Economy? of Tropical Islands -- Coccolithophore Cultivation and Deployment -- Comparing industrial and biotechnological solutions for carbon capture and storage -- What should be done. 330 $aThis book presents a solutions based approach to reducing and removing CO2 from the atmosphere transforming it into solid (crystalline) CaCO3 through the ability of marine organisms such as molluscs, crustacea, corals, and coccolithophore algae. The overwhelming advantage of this approach is that it promises enhanced climate mitigation in comparison to planting forests, industrial/engineering carbon capture and storage process. It also provides a sustainable food resource. Furthermore, it would improve the ocean's biodiversity at the same time as the excess atmospheric CO2 released by our use of fossil fuels is returned to the place it belongs - as a present day fossil, safely out of the atmosphere to the distant future. If the level of finance and global effort that are readily foreseen for forest management and flue gas treatments were applied to expansion of global shellfish cultivation, curative amounts of carbon dioxide could be permanently removed from the atmosphere within afew decades. The concept presented in this book could have a profound influence on the life of the planet. 410 0$aSustainable Development Goals Series,$x2523-3092 606 $aFreshwater ecology 606 $aMarine ecology 606 $aSustainability 606 $aFreshwater and Marine Ecology 606 $aSustainability 615 0$aFreshwater ecology. 615 0$aMarine ecology. 615 0$aSustainability. 615 14$aFreshwater and Marine Ecology. 615 24$aSustainability. 676 $a628.532 676 $a628.532 700 $aMoore$b David$0496164 702 $aHeilweck$b Matthias 702 $aPetros$b Peter 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910767509303321 996 $aAquaculture$93655690 997 $aUNINA