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010   $a1-80062-085-3
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035   $a(NjHacI)995700000000004755
035   $a(EXLCZ)995700000000004755
100   $a20230503d2022      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aConcepts for understanding fruit trees /$fT. M. DeJong
210  1$aWallingford, Oxfordshire, UK :$cCAB International,$d2022.
215   $a1 online resource (viii, 137 pages) $cillustrations
311   $a1-80062-086-1 
320   $aIncludes bibliographical references.
327   $aChapter One: -- Introduction -- Chapter Two: -- Energy capture and carbon assimilation -- Chapter Three: -- Uptake and assimilation of nutrient resources -- Chapter Four: -- The structure of trees -- Chapter Five: -- The carbohydrate economy of fruit trees -- Chapter Six: -- Understanding the shoot sink -- Chapter Seven: -- Application of shoot growth rules for understanding responses to pruning -- Chapter Eight: -- Understanding the root sink -- Chapter Nine: -- Understanding the fruit sink -- Chapter Ten: -- Understanding the long-term storage sink -- Chapter Eleven: -- Integration of tree source and sink activities.
330   $a"This book provides a clear set of integrative concepts for understanding how fruit trees work. The emphasis is on overarching principles rather than detailed descriptions of tree physiology or differences among the numerous species of fruit trees"--$cProvided by publisher.
606   $aFruit trees
606   $aFruit-culture
606   $aTree crops
615  0$aFruit trees.
615  0$aFruit-culture.
615  0$aTree crops.
676   $a634
700   $aDeJong$b T. M$g(Theodore M.),$01439742
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910760497603321
996   $aConcepts for understanding fruit trees$93602030
997   $aUNINA