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100   $a20201217d2020      ua             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aEconomic drivers of food loss at the farm and pre-retail sectors $ea look at the produce supply chain in the United States /$fTravis Minor [and twelve others]
210  1$a[Washington, D.C.] :$cUnited States Department of Agriculture, Economic Research Service,$d2020.
215   $a1 online resource (33 pages) $ccolor illustrations
225 1 $aEconomic information bulletin ;$vnumber 216
300   $a"January 2020."
320   $aIncludes bibliographical references (pages 27-33).
517   $aEconomic drivers of food loss at the farm and pre-retail sectors 
606   $aFood waste$zUnited States
606   $aFarm produce$zUnited States
606   $aPhysical distribution of goods
606   $aFarm produce$2fast
606   $aFood waste$2fast
606   $aPhysical distribution of goods$2fast
607   $aUnited States$2fast
615  0$aFood waste
615  0$aFarm produce
615  0$aPhysical distribution of goods.
615  7$aFarm produce.
615  7$aFood waste.
615  7$aPhysical distribution of goods.
700   $aMinor$b Travis$01414994
712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service,
801  0$bAGL
801  1$bAGL
801  2$bOCLCO
801  2$bOCLCF
801  2$bGPO
906   $aBOOK
912   $a9910715465303321
996   $aEconomic drivers of food loss at the farm and pre-retail sectors$93515818
997   $aUNINA