LEADER 01712ogm 2200541 450 001 9910714047703321 005 20220621122136.0 035 $a(CKB)5470000002507170 035 $a(OCoLC)1259291815 035 $a(EXLCZ)995470000002507170 100 $a20210706d2018 ua v 101 0 $aspa 135 $aurcna|||||||| 181 $ctdi$2rdacontent 182 $cc$2rdamedia 182 $cv$2rdamedia 183 $acr$2rdacarrier 200 10$aMe?todos para cocinar sano 210 1$a[Alexandria, Va.] :$cDivisi?n de Nutrici?n, Educaci?n, Capacitaci?n y Asistencia T?cnica, Programas de Nutrici?n Infantil, USDA Food and Nutrition Service,$d2018. 215 $a1 online resource (1 video file (29 min., 26 sec.)) $csound, color 225 1 $aMedia tiempo del CACFP: treinta los Jueves 300 $a"17 de Mayo de 2018." 300 $aWatch on youtube: https://www.youtube.com/watch?v=cJsqYN2Hxpc 606 $aFrying 606 $aDeep frying 606 $aSaute?ing 606 $aStir frying 606 $aFried food$xHealth aspects 606 $aChildren and adults$xNutrition$vPopular works 608 $aInternet videos.$2lcgft 608 $aVideo recordings.$2lcgft 615 0$aFrying. 615 0$aDeep frying. 615 0$aSaute?ing. 615 0$aStir frying. 615 0$aFried food$xHealth aspects. 615 0$aChildren and adults$xNutrition 712 02$aUnited States.$bFood and Nutrition Service, 801 0$bGPO 801 1$bGPO 801 2$bOCLCO 801 2$bGPO 801 2$bOCLCO 801 2$bGPO 906 $aBOOK 912 $a9910714047703321 996 $aMe?todos para cocinar sano$93513289 997 $aUNINA