LEADER 02490oam 2200709 450 001 9910711854903321 005 20220407151452.0 035 $a(CKB)5470000002487532 035 $a(OCoLC)1084656891 035 $a(EXLCZ)995470000002487532 100 $a20190206d2019 ua 0 101 0 $aeng 135 $aurbn||||a|||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aSafety of the U.S. food supply $econtinuing concerns over the Food and Drug Administration's food-recall process : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Fifteenth Congress, second session, January 19, 2018 210 1$aWashington :$cU.S. Government Publishing Office,$d2019. 215 $a1 online resource (iii, 65 pages) 300 $a"Serial No. 115-93." 320 $aIncludes bibliographical references. 517 $aSafety of the U.S. food supply 606 $aPublic health$xStandards$zUnited States 606 $aFood law and legislation$zUnited States 606 $aFood adulteration and inspection$xGovernment policy$zUnited States 606 $aSalmonella food poisoning$zUnited States 606 $aFood adulteration and inspection$xGovernment policy$2fast 606 $aFood law and legislation$2fast 606 $aManagement$xEvaluation$2fast 606 $aPublic health$xStandards$2fast 606 $aSalmonella food poisoning$2fast 607 $aUnited States$2fast 608 $aLegislative hearings.$2fast 608 $aLegislative hearings.$2lcgft 615 0$aPublic health$xStandards 615 0$aFood law and legislation 615 0$aFood adulteration and inspection$xGovernment policy 615 0$aSalmonella food poisoning 615 7$aFood adulteration and inspection$xGovernment policy. 615 7$aFood law and legislation. 615 7$aManagement$xEvaluation. 615 7$aPublic health$xStandards. 615 7$aSalmonella food poisoning. 801 0$bGPO 801 1$bGPO 801 2$bOCLCA 801 2$bGPO 801 2$bMERUC 801 2$bTEU 801 2$bOCLCO 801 2$bNKF 801 2$bOCLCF 801 2$bOCLCO 801 2$bTXR 801 2$bOCLCO 801 2$bCOO 801 2$bOCLCQ 801 2$bGPO 906 $aBOOK 912 $a9910711854903321 996 $aSafety of the U.S. food supply$93462162 997 $aUNINA