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001 9910709810003321
005 20180815085805.0
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035   $a(OCoLC)1048595930
035   $a(EXLCZ)995470000002474161
100   $a20180815d2018      ua             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aFood safety and nutrition $eFDA can build on existing efforts to measure progress and implement key activities : report to congressional requesters
210  1$a[Washington, D.C.] :$cUnited States Government Accountability Office,$d2018.
215   $a1 online resource (iv, 72 pages)
300   $a"January 2018."
300   $a"GAO-18-174."
320   $aIncludes bibliographical references.
517   $aFood safety and nutrition 
606   $aFood$zUnited States$xSafety measures$xEvaluation
606   $aFood contamination$zUnited States$xPrevention
606   $aFoodborne diseases$zUnited States$xPrevention
606   $aNutrition policy$zUnited States
615  0$aFood$xSafety measures$xEvaluation.
615  0$aFood contamination$xPrevention.
615  0$aFoodborne diseases$xPrevention.
615  0$aNutrition policy
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910709810003321
996   $aFood safety and nutrition$93475684
997   $aUNINA