LEADER 01751nam  2200433I  450 
001 9910707415403321
005 20160902160016.0
035   $a(CKB)5470000002465378
035   $a(OCoLC)957676737
035   $a(EXLCZ)995470000002465378
100   $a20160902d2016      ua             0
101 0 $aeng
135   $aurcn||||a||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aComparing National Household Food Acquisition and Purchase Survey (FoodAPS) data with other national food surveys' data /$fMarie Clay [and seven others]
210  1$a[Washington, D.C.] :$cUnited States Department of Agriculture, Economic Research Service,$d2016.
215   $a1 online resource (6 unnumbered pages, 33 pages) $ccolor illustrations
225 1 $aEconomic information bulletin ;$vnumber 157
300   $aTitle from title screen (viewed Sept. 2, 2016).
300   $a"July 2016."
300   $aAccompanied by summary report.
320   $aIncludes bibliographical references (page 32).
517   $aComparing National Household Food Acquisition and Purchase Survey 
606   $aHousehold surveys$zUnited States
606   $aNutrition surveys$zUnited States
606   $aQuantitative research$zUnited States
615  0$aHousehold surveys
615  0$aNutrition surveys
615  0$aQuantitative research
700   $aClay$b Marie M.$01405852
712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service,
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910707415403321
996   $aComparing National Household Food Acquisition and Purchase Survey (FoodAPS) data with other national food surveys' data$93483184
997   $aUNINA