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200 1 $aCaratterizzazione di formaggi tipici dell'arco alpino$d=Characterisation of typical cheeses from alpine region$eil contributo della ricerca$fa cura di Flavia Gasperi e Giuseppe Versini
210   $aSan Michele all'Adige$cIstituto Agrario di San Michele all'Adige$d[2005]
215   $a311 p.$d24 cm
225 1 $aQuaderni dell'Istituto agrario di San Michele all'Adige$v1
300   $aContributi presentati a un convegno tenuto a Cavalese nel 2004
300   $aIn testa al front.: Istituto agrario di San Michele all'Adige; Provincia Autonoma di Trento
510 1 $aCharacterisation of typical cheeses from alpine region
610 0 $aFormaggio
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702  1$aGasperi,$bFlavia
702  1$aVersini,$bGiuseppe
801  0$aIT$bUNINA$gRICA$2UNIMARC
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100   $a20141123d2003      ua             0
101 0 $aeng
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181   $ctxt$2rdacontent
182   $cc$2rdamedia
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200 10$aHydrologic properties and ground-water flow systems of the paleozoic rocks in the Upper Colorado River Basin in Arizona, Colorado, New Mexico, Utah, and Wyoming, excluding the San Juan Basin /$fby Arthur Geldon
210  1$aReston, Virginia :$cU.S. Department of the Interior, U.S. Geological Survey,$d2003.
215   $a1 online resource (xi, 153 pages) $cillustrations (some color), maps (some color)
225 1 $aRegional aquifer-system analysis--Upper Colorado River Basin, excluding San Juan Basin
225 1 $aU.S. Geological Survey professional paper ;$v1411-B
320   $aIncludes bibliographical references (pages 147-153).
606   $aGroundwater$zColorado River Watershed (Colo.-Mexico)
606   $aGeology, Stratigraphic$yPaleozoic
606   $aGeology, Stratigraphic$2fast
606   $aGroundwater$2fast
606   $aPaleozoic Geologic Period$2fast
607   $aNorth America$zColorado River Watershed$2fast
615  0$aGroundwater
615  0$aGeology, Stratigraphic
615  7$aGeology, Stratigraphic.
615  7$aGroundwater.
615  7$aPaleozoic Geologic Period.
700   $aGeldon$b Arthur L.$01381982
712 02$aGeological Survey (U.S.),
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