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200 12$aA book of cookery and the order of meates to be served to the table, both for flesh and fish dayes$b[electronic resource] $ewith many excellent wayes for the dressing of all usuall sorts of meats ... with their proper saw[c]es ... : likewise for making many precious waters with divers approved medicines for
210   $aLondon $cPrinted for Jeane Bell ...$d1650
215   $a[2], 102, [7]  p
300   $aAn abridgement of: The good huswifes iewel. 1620. Cf. NUC pre-1956.
300   $aAttributed to Thomas Dawson. Cf. NUC pre-1956.
300   $aReproduction of original in British Library.
330   $aeebo-0018
606   $aCookery, English$vEarly works to 1800
615  0$aCookery, English
700   $aDawson$b Thomas$0506545
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100   $a20101113d1974      ua             0
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181   $ctxt$2rdacontent
182   $cc$2rdamedia
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200 10$aLow winter dissolved oxygen in some Alaskan rivers /$fby Eldor W. Schallock, Frederick B. Lotspeich
210  1$aCorvallis, Oregon :$cNational Environmental Research Center, Office of Research and Development, U.S Environmental Protection Agency,$d1974.
215   $a1 online resource (v, 33 pages) $cillustrations
225 1 $aEcological research series ;$vEPA-660/3-74-008
300   $a"April 1974."
320   $aIncludes bibliographical references (pages 31-33).
606   $aRivers$zAlaska$xCold weather conditions
606   $aWater$xDissolved oxygen
615  0$aRivers$xCold weather conditions.
615  0$aWater$xDissolved oxygen.
700   $aSchallock$b Eldor W.$01409930
702   $aLotspeich$b Frederick B.$f1914-2005,
712 02$aNational Environmental Research Center (Corvallis, Or.),
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