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100   $a20170727d2013      ua             0
101 0 $aeng
135   $aurbn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aPreharvest food safety practices in U.S. feedlots, 2011
210  1$a[Fort Collins, Colo.] :$cU.S. Department of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, Centers for Epidemiology and Animal Health,$d2013.
215   $a1 online resource (3 unnumbered pages)
225 1 $aAPHIS Veterinary Services info sheet
300   $a"April 2013."
320   $aIncludes bibliographical references (pages 2-3).
606   $aBeef cattle$xDiseases$zUnited States$xPrevention
606   $aFoodborne diseases$zUnited States$xPrevention
606   $aFeedlots$zUnited States
606   $aBeef cattle$xDiseases$xPrevention$2fast
606   $aFeedlots$2fast
606   $aFoodborne diseases$xPrevention$2fast
607   $aUnited States$2fast
615  0$aBeef cattle$xDiseases$xPrevention.
615  0$aFoodborne diseases$xPrevention.
615  0$aFeedlots
615  7$aBeef cattle$xDiseases$xPrevention.
615  7$aFeedlots.
615  7$aFoodborne diseases$xPrevention.
712 02$aCenters for Epidemiology and Animal Health (U.S.),
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910705858503321
996   $aPreharvest food safety practices in U.S. feedlots, 2011$93354593
997   $aUNINA