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035   $a(CKB)5470000002445951
035   $a(OCoLC)840838120
035   $a(EXLCZ)995470000002445951
100   $a20130425d2012      ua             0
101 0 $aeng
135   $aur|||||||||||
181   $2rdacontent
182   $2rdamedia
183   $2rdacarrier
200 10$aMicrobial risk assessment guideline $epathogenic microorganisms with focus on food and water /$fprepared by the Interagency Microbiological Risk Assessment Guideline Workgroup
210  1$a[Washington, D.C.] :$cU.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service,$d[2012]
215   $a1 online resource (iv, 207 pages, 10 unnumbered pages)
300   $aTitle from title screen (viewed March 25, 2013).
300   $a"This guideline is for human health MRAs [microbial risk assessments], and does not include MRAs conducted for ecological protection (e.g., wildlife, habitats)"--P. viii.
300   $a"United States Environmental Protection Agency; USDA Food Safety and Inspection Service."
300   $a"July 2012."
300   $a"EPA/100/J-12/001."
300   $a"USDA/FSIS/2012-001."
320   $aIncludes bibliographical references (pages 180-207) and glossary.
517   $aMicrobial risk assessment guideline 
606   $aPathogenic microorganisms$xRisk assessment$zUnited States
606   $aFood contamination$xRisk assessment$zUnited States
606   $aWater$xPollution$xToxicology$xRisk assessment$zUnited States
606   $aFood industry and trade$xRisk management$zUnited States
606   $aHealth risk assessment$zUnited States
606   $aFoodborne diseases$zUnited States$xPrevention
606   $aEpidemics$zUnited States$xPrevention
606   $aHealth risk communication$zUnited States
615  0$aPathogenic microorganisms$xRisk assessment
615  0$aFood contamination$xRisk assessment
615  0$aWater$xPollution$xToxicology$xRisk assessment
615  0$aFood industry and trade$xRisk management
615  0$aHealth risk assessment
615  0$aFoodborne diseases$xPrevention.
615  0$aEpidemics$xPrevention.
615  0$aHealth risk communication
712 02$aUnited States.$bEnvironmental Protection Agency,
712 02$aUnited States.$bFood Safety and Inspection Service,
801  0$bEJE
801  1$bEJE
801  2$bGPO
906   $aBOOK
912   $a9910704979203321
996   $aMicrobial risk assessment guideline$93515791
997   $aUNINA