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100   $a20100810d2010      ua             0
101 0 $aeng
135   $aurbn||||a||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
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200 10$aHearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability$b[electronic resource] $ehearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, second session, April 14, 2010
210  1$aWashington :$cU.S. G.P.O.,$d2010.
215   $a1 online resource (iii, 129 pages) $cillustrations
300   $aTitle from title screen (viewed on Aug. 10, 2010).
300   $aPaper version available for sale by the Supt. of Docs., U.S. G.P.O.
300   $a"Serial no. 111-46."
320   $aIncludes bibliographical references.
517   $aHearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability 
606   $aFood relief$zUnited States
606   $aFood$zUnited States$xMarketing
606   $aNutrition policy$zUnited States
615  0$aFood relief
615  0$aFood$xMarketing.
615  0$aNutrition policy
801  0$bGPO
801  1$bGPO
801  2$bGPO
906   $aBOOK
912   $a9910703099703321
996   $aHearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability$93513614
997   $aUNINA