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035   $a(OCoLC)465474731
035   $a(EXLCZ)993460000000110421
100   $a20091113d2009      ua             0
101 0 $aeng
135   $aurbn||||a||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aHearing to review federal food safety systems at the U.S. Department of Agriculture$b[electronic resource] $ehearing before the Subcommittee on Livestock, Dairy, and Poultry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, first session, April 23, 2009
210  1$aWashington :$cU.S. G.P.O.,$d2009.
215   $a1 online resource (iii, 77 pages) $cillustrations
300   $aTitle from title screen (viewed on Nov. 13, 2009).
300   $aPaper version available for sale by the Supt. of Docs., U.S. G.P.O.
300   $a"Serial no. 111-10."
320   $aIncludes bibliographical references (page 76).
606   $aFood adulteration and inspection$zUnited States
606   $aMeat inspection$zUnited States
606   $aFood industry and trade$zUnited States$xSafety measures
615  0$aFood adulteration and inspection
615  0$aMeat inspection
615  0$aFood industry and trade$xSafety measures.
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910702968803321
996   $aHearing to review federal food safety systems at the U.S. Department of Agriculture$93524831
997   $aUNINA