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005 20200706170651.0
035   $a(CKB)5470000002428992
035   $a(OCoLC)897600868
035   $a(EXLCZ)995470000002428992
100   $a20140924d2014      ua             0
101 0 $aeng
135   $aurmn|||||||||
181   $2rdacontent
182   $2rdamedia
183   $2rdacarrier
200 10$aFruit and vegetable consumption of U.S. youth, 2009-2010 /$fSamara Joy Nielsen [and three others]
210  1$aHyattsville, MD :$cU.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics,$d2014.
215   $a1 online resource (7 pages) $ccolor illustrations
225 1 $aNCHS data brief,$x1941-4935 ;$vno. 156
225 1 $aDHHS publication ;$vno. 2014-1209
300   $aTitle from title screen (viewed May 19, 2016).
300   $a"July 2014"
300   $a"CS249223."
320   $aIncludes bibliographical references (page 7).
606   $aChildren$xNutrition$zUnited States$vStatistics
606   $aFruit in human nutrition$xHealth aspects$zUnited States$vStatistics
606   $aVegetables in human nutrition$xHealth aspects$zUnited States$vStatistics
606   $aYouth$xNutrition$xHealth aspects$zUnited States$vStatistics
606   $aDiet$xHealth aspects$zUnited States$vStatistics
608   $aStatistics.$2lcgft
615  0$aChildren$xNutrition
615  0$aFruit in human nutrition$xHealth aspects
615  0$aVegetables in human nutrition$xHealth aspects
615  0$aYouth$xNutrition$xHealth aspects
615  0$aDiet$xHealth aspects
700   $aNielsen$b Samara Joy$01402349
712 02$aNational Center for Health Statistics (U.S.),
801  0$bVT2
801  1$bVT2
801  2$bOCLCO
801  2$bOCLCF
801  2$bGPO
906   $aBOOK
912   $a9910702519003321
996   $aFruit and vegetable consumption of U.S. youth, 2009-2010$93548347
997   $aUNINA