LEADER 01790oam 2200457 a 450 001 9910701947603321 005 20120719155411.0 035 $a(CKB)5470000002422643 035 $a(OCoLC)70070605 035 $a(EXLCZ)995470000002422643 100 $a20060612d2005 ua 0 101 0 $aeng 135 $aurcn||||a|||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aInterstate variation in WIC food package costs$b[electronic resource] $ethe role of food prices, caseload composition, and cost-containment practices /$fDavid E. Davis and Ephraim S. Leibtag 210 1$aWashington, DC :$cU.S Dept. of Agriculture, Economic Research Service,$d[2005] 215 $a1 online resource (ii, 37 pages) $ccolor illustrations, color map 225 1 $aFood Assistance and Nutrition Research report ;$vno. 41 300 $aTitle from title screen (viewed July 19, 2012). 300 $a"January 2005." 320 $aIncludes bibliographical references (page 29). 517 $aInterstate variation in WIC food package costs 606 $aFood relief$zUnited States$xCost control 606 $aFood prices$zUnited States$xRegional disparities 606 $aFood stamps 615 0$aFood relief$xCost control. 615 0$aFood prices$xRegional disparities. 615 0$aFood stamps. 700 $aDavis$b David E$01413600 701 $aLeibtag$b Ephraim$01396015 712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service. 712 02$aFood Assistance & Nutrition Research (Program : U.S.) 801 0$bORE 801 1$bORE 801 2$bGPO 906 $aBOOK 912 $a9910701947603321 996 $aInterstate variation in WIC food package costs$93539207 997 $aUNINA