LEADER 01291nam  2200373 a 450 
001 9910701938003321
005 20120725131842.0
035   $a(CKB)5470000002422739
035   $a(OCoLC)801692986
035   $a(EXLCZ)995470000002422739
100   $a20120725d1971      ua             0
101 0 $aeng
135   $aurbn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aInspection, labeling, and care of meat and poultry$b[electronic resource] $ea consumer education guide
210  1$aWashington, D.C. :$cU.S. Dept. of Agriculture, Consumer and Marketing Service,$d[1971]
215   $a1 online resource (48 pages) $cillustrations
225 1 $aAgriculture handbook 416
300   $aTitle from title screen (viewed on July 25, 2012).
517   $aInspection, labeling, and care of meat and poultry 
606   $aMeat inspection$zUnited States
606   $aPoultry$xInspection$zUnited States
615  0$aMeat inspection
615  0$aPoultry$xInspection
712 02$aUnited States.$bConsumer and Marketing Service.
801  0$bGPO
801  1$bGPO
801  2$bGPO
906   $aBOOK
912   $a9910701938003321
996   $aInspection, labeling, and care of meat and poultry$93502097
997   $aUNINA