LEADER 01379oam 2200373 a 450 001 9910701728303321 005 20120504110458.0 035 $a(CKB)5470000002420817 035 $a(OCoLC)755199543 035 $a(EXLCZ)995470000002420817 100 $a20110930d1964 ua 0 101 0 $aeng 135 $aurun||||a|a|| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aCommercial potato production$b[electronic resource] /$fby August E. Kehr, Robert V. Akeley, and Geoffrey V.C. Houghland 210 1$aWashington, D.C. :$cAgricultural Research Service, U.S. Dept. of Agriculture,$d1964. 215 $a1 online version (iv, 59 pages) $cillustrations (some color), 1 map 225 1 $aAgriculture handbook / United States Department of Agriculture ;$vno. 267 300 $aTitle from title screen (viewed on Apr. 30, 2012). 606 $aPotatoes$zUnited States 615 0$aPotatoes 700 $aKehr$b August E$g(August Ernest),$f1914-$01414397 701 $aAkeley$b Robert V$01414398 701 $aHoughland$b G. V. C$g(Geoffrey Van Clief),$f1897-1980.$01414399 712 02$aUnited States.$bAgricultural Research Service. 801 0$bOCLCE 801 1$bOCLCE 801 2$bGPO 906 $aBOOK 912 $a9910701728303321 996 $aCommercial potato production$93513511 997 $aUNINA