LEADER 01625oam  2200433 a 450 
001 9910701710203321
005 20120510145025.0
035   $a(CKB)5470000002421000
035   $a(OCoLC)778352049
035   $a(EXLCZ)995470000002421000
100   $a20120226d1965      ua             0
101 0 $aeng
135   $aurun||||a|a||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aWild garlic$b[electronic resource] $eits characteristics and control /$fby Elroy J. Peters, J.F. Stritzke, and Frank S. Davis
210  1$aWashington, D.C. :$cAgricultural Research Service, U.S. Dept. of Agriculture in cooperation with Missouri Agricultural Experiment Station,$d1965.
215   $a1 online resource (23 pages) $cillustrations
225 1 $aAgriculture handbook / United States Department of Agriculture ;$vno. 298
300   $aTitle from title screen (viewed on May 9, 2012).
320   $aIncludes bibliographical references (pages 22-23).
517   $aWild garlic 
606   $aGarlic
606   $aAllium vineale
615  0$aGarlic.
615  0$aAllium vineale.
700   $aPeters$b Elroy J$g(Elroy John),$f1922-$01401070
701   $aStritzke$b J. F$g(Jimmy F.),$f1937-$01401071
701   $aDavis$b Frank S$g(Frank Slaughter)$01401072
712 02$aUnited States.$bAgricultural Research Service.
712 02$aUniversity of Missouri--Columbia.$bAgricultural Experiment Station.
801  0$bOCLCE
801  1$bOCLCE
801  2$bGPO
906   $aBOOK
912   $a9910701710203321
996   $aWild garlic$93469209
997   $aUNINA