LEADER 01186nam  2200361 a 450 
001 9910701165003321
005 20111122121855.0
035   $a(CKB)5470000002415396
035   $a(OCoLC)761910488
035   $a(EXLCZ)995470000002415396
100   $a20111122d2011      ua             0
101 0 $aeng
135   $aurcn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aAllergies and food safety$b[electronic resource]
205   $a"July 2011."
210  1$a[Washington, D.C.] :$cU.S. Dept. of Agriculture, Food Safety and Inspection Service,$d2011.
215   $a1 online resource (4 unnumbered pages) $ccolor illustrations
300   $aTitle from title screen (viewed on Nov. 22, 2011).
517 1 $aFood safety information
606   $aFood allergy$xPrevention
606   $aFood$zUnited States$xSafety measures
615  0$aFood allergy$xPrevention.
615  0$aFood$xSafety measures.
712 02$aUnited States.$bFood Safety and Inspection Service.
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910701165003321
996   $aAllergies and food safety$93178057
997   $aUNINA