LEADER 01309nam  2200385 a 450 
001 9910700539203321
005 20110812145531.0
035   $a(CKB)5470000002410606
035   $a(OCoLC)746566036
035   $a(EXLCZ)995470000002410606
100   $a20110812d2011      ua             0
101 0 $aeng
135   $aurbn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aTurduckens require safe food handling$b[electronic resource]
205   $aRev. Mar. 2011.
210  1$a[Washington, D.C.] :$cU.S. Dept. of Agriculture, Food Safety and Inspection Service,$d[2011]
215   $a1 online resource (2 unnumbered pages)
300   $aTitle from title screen (viewed on Aug. 9, 2011).
300   $a"Food safety information."
606   $aCooking (Poultry)$zUnited States$xSafety measures
606   $aFoodborne diseases$zUnited States
606   $aConsumer protection$zUnited States
615  0$aCooking (Poultry)$xSafety measures.
615  0$aFoodborne diseases
615  0$aConsumer protection
712 02$aUnited States.$bFood Safety and Inspection Service.
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910700539203321
996   $aTurduckens require safe food handling$93214006
997   $aUNINA