LEADER 01831nam  2200433Ia 450 
001 9910699374503321
005 20230902161549.0
035   $a(CKB)5470000002402169
035   $a(OCoLC)614387255
035   $a(EXLCZ)995470000002402169
100   $a20100514d1991      ua             0
101 0 $aeng
135   $aurbn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aCharacterization and frozen storage stability of cod mince subjected to mechanical separation of "sealworms" or "codworms"$b[electronic resource] /$fby Kermit D. Reppond and Jerry K. Babbitt
210  1$aKodiak, Alaska :$cKodiak Investigations--Utilization Research Division, Northwest Fisheries Science Center, National Oceanic and Atmospheric Administration, U.S. Dept. of Commerce,$d[1991]
215   $a1 online resource (iii, 23 pages)
225 1 $aNOAA technical memorandum NMFS F/NWC ;$v193
300   $aTitle from PDF title screen (viewed on Apr. 2010).
300   $a"February 1991."
320   $aIncludes bibliographical references (page 12).
410  0$aNOAA technical memorandum NMFS F/NWC ;$v193.
606   $aFishery processing
606   $aFishery products$xStorage
606   $aFrozen codfish
615  0$aFishery processing.
615  0$aFishery products$xStorage.
615  0$aFrozen codfish.
700   $aReppond$b Kermit D$01410549
701   $aBabbitt$b Jerry Keith$f1943-$01416749
712 02$aNorthwest Fisheries Science Center (U.S.).$bKodiak Investigations--Utilization Research Division.
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910699374503321
996   $aCharacterization and frozen storage stability of cod mince subjected to mechanical separation of "sealworms" or "codworms"$93541903
997   $aUNINA