LEADER 01442oam 2200433zu 450 001 9910698377403321 005 20210807002729.0 010 $a1-61583-936-4 035 $a(CKB)3360000000000425 035 $a(SSID)ssj0000676536 035 $a(PQKBManifestationID)11365447 035 $a(PQKBTitleCode)TC0000676536 035 $a(PQKBWorkID)10679138 035 $a(PQKB)10664354 035 $a(WaSeSS)Ind00030481 035 $a(OCoLC)174059550 035 $a(EXLCZ)993360000000000425 100 $a20160829d2008 uy 101 0 $aeng 135 $aur||||||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aUSDA database for the choline content of common foods. Release 2 210 31$a[Place of publication not identified]$cU S Department of Agriculture$d2008 215 $a1 online resource (106 p.) 300 $aBibliographic Level Mode of Issuance: Monograph 606 $aHealth & Biological Sciences$2HILCC 606 $aPharmacy, Therapeutics, & Pharmacology$2HILCC 608 $aStatistics.$2lcgft 615 7$aHealth & Biological Sciences 615 7$aPharmacy, Therapeutics, & Pharmacology 701 $aHowe$b Juliette C$g(Juliette Coupain)$01413505 712 02$aNutrient Data Laboratory (U.S.) 801 0$bPQKB 906 $aBOOK 912 $a9910698377403321 996 $aUSDA database for the choline content of common foods. Release 2$93510011 997 $aUNINA