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035   $a(EXLCZ)995470000002385339
100   $a20100610d2010      ua             0
101 0 $aeng
135   $aurcn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aLocal food systems$b[electronic resource] $econcepts, impacts, and issues /$fSteve Martinez ... [and others]
210  1$a[Washington, D.C.] :$cU.S. Dept. of Agriculture, Economic Research Service,$d[2010]
215   $a1 online resource (v, 80 pages) $ccolor illustrations, color maps
225 1 $aEconomic research report ;$vno. 97
300   $aTitle from title screen (viewed Aug. 18, 2010)
300   $a"May 2010."
320   $aIncludes bibliographical references (pages 53-68).
410  0$aEconomic research report (United States. Department of Agriculture. Economic Research Service) ;$vno. 97.
517   $aLocal food systems 
606   $aLocal foods$zUnited States
606   $aFarmers' markets$zUnited States
606   $aCommunity-supported agriculture$zUnited States
606   $aFood$zUnited States$xMarketing
615  0$aLocal foods
615  0$aFarmers' markets
615  0$aCommunity-supported agriculture
615  0$aFood$xMarketing.
701   $aMartinez$b Steve$g(Steve W.)$01386368
712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service.
801  0$bLGG
801  1$bLGG
801  2$bGPO
906   $aBOOK
912   $a9910697157203321
996   $aLocal food systems$93435258
997   $aUNINA