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101 0 $aeng
135   $aurmna|||a||||
181   $ctdi$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aChoosing nutrient dense foods$b[electronic resource]
210  1$a[Bethesda, Md.] :$cNational Institutes of Health,$d[between 2000 and 2009?]
215   $a1 streaming video file (6 min., 18 sec.) $cdigital, SWF file, sound, color
300   $aOpen captioned.
300   $aTitle from HTML source (viewed Apr. 14, 2010).
300   $aAccompanied by transcript in HTML format.
330   $aProvides a detailed explanation, with examples, of a diet characterized by nutrient-dense food selections, and its importance for older adults. Features commentary by Dr. Connie W. Bales, Ph.D., R.D.
606   $aOlder people$xNutrition$vPopular works
606   $aNutrition$xRequirements$vPopular works
606   $aNutrition disorders in old age$xPrevention$vPopular works
606   $aDiet$vPopular works
608   $aDocumentary films.$2lcgft
608   $aStreaming videos.$2lcgft
615  0$aOlder people$xNutrition
615  0$aNutrition$xRequirements
615  0$aNutrition disorders in old age$xPrevention
615  0$aDiet
701   $aBales$b Connie W$01407606
712 02$aNational Institutes of Health (U.S.)
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910697060303321
996   $aChoosing nutrient dense foods$93504080
997   $aUNINA