LEADER 01581nam  2200469 a 450 
001 9910696375403321
005 20080107110016.0
035   $a(CKB)5470000002377075
035   $a(OCoLC)187924738
035   $a(EXLCZ)995470000002377075
100   $a20080107d2001      ua             0
101 0 $aeng
135   $aurbn|||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aFruit and vegetable agricultural practices - 1999$b[electronic resource]
210  1$a[Washington, D.C.] :$cU.S. Dept. of Agriculture, National Agricultural Statistics Service,$d2001.
215   $a178 pages $cdigital, PDF file
300   $aTitle from title screen (viewed on Jan. 3, 2008).
300   $a"June 2001."
300   $a"Ag Ch 1 (01)."
517 1 $aUSDA
606   $aAgriculture$xEnvironmental aspects$zUnited States
606   $aFruit trade$zUnited States$vStatistics
606   $aVegetable trade$zUnited States$vStatistics
606   $aFruit$xHandling
606   $aVegetables$xHandling
608   $aStatistics.$2lcgft
615  0$aAgriculture$xEnvironmental aspects
615  0$aFruit trade
615  0$aVegetable trade
615  0$aFruit$xHandling.
615  0$aVegetables$xHandling.
712 02$aUnited States.$bNational Agricultural Statistics Service.
712 02$aUnited States.$bAgricultural Statistics Board.
801  0$bGPO
801  1$bGPO
906   $aBOOK
912   $a9910696375403321
996   $aFruit and vegetable agricultural practices - 1999$93154875
997   $aUNINA