LEADER 01516oam 2200433 a 450 001 9910695839503321 005 20070607105838.0 035 $a(CKB)5470000002373397 035 $a(OCoLC)57356932 035 $a(EXLCZ)995470000002373397 100 $a20050103d2004 ua 0 101 0 $aeng 135 $aurbn||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aPork quality and the role of market organization$b[electronic resource] /$fSteve W. Martinez, Kelly Zering 210 1$a[Washington, DC] :$cU.S. Dept. of Agriculture, Economic Research Service,$d[2004] 215 $aiv, 45 pages $cdigital, PDF file 225 1 $aAgricultural economic report ;$vno. 835 300 $aTitle from title screen (viewed on Jan. 3, 2005). 300 $a"Electronic report." 300 $a"October 2004"--P. [i]. 320 $aIncludes bibliographical references (pages 28-34). 606 $aPork industry and trade$zUnited States 606 $aPork$xQuality$zUnited States 615 0$aPork industry and trade 615 0$aPork$xQuality 700 $aMartinez$b Steve$g(Steve W.)$01386368 701 $aZering$b Kelly Douglas$01408669 712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service. 801 0$bAGL 801 1$bAGL 801 2$bOCLCQ 801 2$bGPO 906 $aBOOK 912 $a9910695839503321 996 $aPork quality and the role of market organization$93493129 997 $aUNINA