LEADER 01308nam 2200361Ka 450 001 9910695344603321 005 20061012172306.0 035 $a(CKB)5470000002369305 035 $a(OCoLC)72720550 035 $a(EXLCZ)995470000002369305 100 $a20061012d2006 uad 0 101 0 $aspa 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aCo?mo mantener sanos los almuerzos llevados de la casa$b[electronic resource] 210 1$a[Washington, D.C.] :$cU.S. Dept. of Agriculture, Food Safety and Inspection Service,$d[2006?] 215 $a1 electronic text $cHTML file 300 $aTitle from title screen (viewed on Oct. 12, 2006). 517 1 $aHojas informativas acerca de la inocuidad de los alimentos 606 $aLunchbox cooking$xSafety measures 606 $aFood contamination$xPrevention 606 $aFood handling$xSafety measures 615 0$aLunchbox cooking$xSafety measures. 615 0$aFood contamination$xPrevention. 615 0$aFood handling$xSafety measures. 712 02$aUnited States.$bFood Safety and Inspection Service. 801 0$bGPO 801 1$bGPO 906 $aBOOK 912 $a9910695344603321 996 $aCo?mo mantener sanos los almuerzos llevados de la casa$93426694 997 $aUNINA