LEADER 01568nam 2200445 a 450 001 9910692679003321 005 20231207194658.0 035 $a(CKB)5470000002354672 035 $a(OCoLC)56139632 035 9 $aocm56139632 035 $a(OCoLC)995470000002354672 035 $a(EXLCZ)995470000002354672 100 $a20040812d2004 ua 0 101 0 $aeng 135 $aurmn|||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aFood safety$b[electronic resource] $eFDA's imported seafood safety program shows some progress, but further improvements are needed : report to congressional requesters 210 1$a[Washington, D.C.] :$cU.S. General Accounting Office,$d[2004] 300 $aTitle from title screen (viewed on Aug. 6, 2004). 300 $a"January 2004." 300 $aPaper version available from: U.S. General Accounting Office, 441 G St., NW, Rm. LM, Washington, D.C. 20548. 300 $a"GAO-04-246." 320 $aIncludes bibliographical references. 517 $aFood safety 606 $aFood adulteration and inspection$zUnited States 606 $aFood contamination$zUnited States 606 $aFood$xSafety measures 606 $aConsumer protection$zUnited States 615 0$aFood adulteration and inspection 615 0$aFood contamination 615 0$aFood$xSafety measures. 615 0$aConsumer protection 801 0$bGPO 801 1$bGPO 906 $aBOOK 912 $a9910692679003321 996 $aFood safety$91982748 997 $aUNINA