LEADER 01622oas 2200481 a 450 001 9910690202003321 005 20080220121643.0 035 $a(CKB)5470000002337268 035 9 $aocm37503787 035 $a(OCoLC)37503787 035 $a(EXLCZ)995470000002337268 100 $a19970820b19uu1997 sa 101 0 $aeng 135 $aurgn||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aCost of food at home estimated for food plans at four cost levels$iU.S. average$b[electronic resource] 210 $a[Hyattsville, Md.?] $cU.S. Dept. of Agriculture, Center for Nutrition Policy and Promotion$d-[1997] 300 $aDescription based on: May 1996 (viewed June 8, 1999); title from caption. 330 $aAn estimate of the average U.S. weekly and monthly food costs for families and individuals. 517 1 $aCost of food at home at four cost levels 606 $aFood prices$zUnited States$vStatistics$vPeriodicals 606 $aHome economics$zUnited States$xAccounting$vStatistics$vPeriodicals 608 $aStatistics.$2lcgft 615 0$aFood prices 615 0$aHome economics$xAccounting 712 02$aCenter for Nutrition Policy and Promotion (U.S.) 801 0$bIWA 801 1$bIWA 801 2$bGPO 801 2$bOCL 801 2$bGPO 801 2$bAGL 801 2$bGPO 801 2$bOCL 801 2$bAGL 801 2$bOCLCQ 801 2$bGPO 906 $aDOCUMENT 912 $a9910690202003321 996 $aCost of food at home estimated for food plans at four cost levels$93131092 997 $aUNINA