LEADER 01865oam 2200505 a 450 001 9910690125603321 005 20131126091513.0 035 $a(CKB)5470000002336019 035 $a(OCoLC)34335440 035 $a(EXLCZ)995470000002336019 100 $a19960309d1995 ua 0 101 0 $aeng 181 $ctxt$2rdacontent 182 $cn$2rdamedia 183 $anc$2rdacarrier 200 00$aImproving USDA commodities /$fFood and Consumer Service, Agricultural Marketing Service, Farm Service Agency 210 1$aAlexandria, VA (3101 Park Center Drive, Room 502, Alexandria 22302) :$cU.S. Dept. of Agriculture, Food and Consumer Service,$d[1995] 215 $aii, 15 pages $cillustrations ;$d28 cm 300 $aCover title. 300 $a"Prepared by the Food and Consumer Service in coordination with USDA's Agricultural Marketing Service and Farm Service Agency at the request of the Department's Commodity Improvement Council"--T.p. verso. 300 $a"October 1995." 517 1 $a1995 tri-agency commodity specification review report 606 $aSurplus agricultural commodities$zUnited States 606 $aFarm produce$zUnited States 606 $aFood supply$zUnited States 606 $aFood relief$zUnited States 615 0$aSurplus agricultural commodities 615 0$aFarm produce 615 0$aFood supply 615 0$aFood relief 712 02$aUnited States.$bDepartment of Agriculture.$bFood and Consumer Service. 712 02$aUnited States.$bAgricultural Marketing Service. 712 02$aUnited States.$bFarm Service Agency. 801 0$bAGL 801 1$bAGL 801 2$bGPO 801 2$bOCL 801 2$bOCLCQ 801 2$bOCLCO 801 2$bOCLCA 801 2$bGPO 906 $aBOOK 912 $a9910690125603321 996 $aImproving USDA commodities$93170495 997 $aUNINA