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100   $a20230630d2020      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aAgronomy $eclimage change et food security /$fedited by Dr. Amanullah
210  1$aLondon :$cIntechOpen,$d[2020]
210  4$dİ2020
215   $a1 online resource (108 pages) $cillustrations
311   $a1-83881-224-5 
320   $aIncludes bibliographical references.
330   $aClimate change is a serious threat to field crop production and food security. It has negative effects on food, water, and energy security due to change in weather patterns and extreme events such as floods, droughts, and heat waves, all of which reduce crop productivity. Over six chapters, this book presents a comprehensive picture of the importance of agronomy as it relates to the United Nations' Sustainable Development Goals. With an emphasis on the goals of Zero Hunger and Climate Change, this volume examines sustainable agronomic practices to increase crop productivity and improve environmental health.
517   $aAgronomy 
606   $aAgriculture$xEnvironmental aspects
615  0$aAgriculture$xEnvironmental aspects.
676   $a338.1
702   $aKhan$b Amanullah
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910688477503321
996   $aAgronomy$9885708
997   $aUNINA