LEADER 01721nam  2200385 n 450 
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010   $a9783038977377
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100   $a20230623d2019      uy         0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aGluten-Free Diet /$fedited by Luca Elli
210  1$aBasel, Switzerland :$cMDPI - Multidisciplinary Digital Publishing Institute,$d2019.
215   $a1 online resource (318 pages)
330   $aIn the last few years, an increasing number of individuals have adopted a gluten free diet (GFD). A significant proportion of that includes patients affected by celiac disease (CD), who have to follow a strict GFD for medical purposes. However, a high number of individuals are currently following a GFD without medical counseling and without a specific diagnosis needing a gluten withdrawal from the diet. This is due to the frequently incorrect information diffused on the Internet and mass media on the topic of GFD. For these reasons, research on the GFD and its clinical use and biological effects is urgently needed.
606   $aGluten-free diet
615  0$aGluten-free diet.
676   $a641.5638
702   $aElli$b Luca
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910688428303321
996   $aGluten-Free Diet$92938139
997   $aUNINA