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001 9910688376703321
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100   $a20230704d2022      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aVegetable Crops $eHealth Benefits and Cultivation /$fedited by Ertan Yildirim, Melek Ekinci
210  1$aLondon :$cIntechOpen,$d2022.
210  4$dİ2022
215   $a1 online resource (294 pages)
311   $a1-83969-950-7 
320   $aIncludes bibliographical references and index.
330   $aIn ancient times, people benefited from ingesting different parts of various weeds (root, stem, shoot, leaf, flower, fruit, seed, etc.) to maintain a healthy life. People have obtained the vegetables we grow today by succeeding in cultivating these weeds. This book explains the health benefits of vegetable crops, organic vegetable growing, greenhouse management, and principles of irrigation management for vegetable crops.
517   $aVegetable Crops 
606   $aVegetables
615  0$aVegetables.
676   $a635
702   $aEkinci$b Melek
702   $aYildirim$b Ertan
801  0$bNjHacI
801  1$bNjHacl
906   $aBOOK
912   $a9910688376703321
996   $aVegetable crops$92951488
997   $aUNINA