LEADER 03546nam 2200433 450 001 9910678185003321 005 20230629224638.0 010 $a1-119-52543-8 010 $a1-119-52538-1 035 $a(CKB)4940000000600844 035 $a(MiAaPQ)EBC6546265 035 $a(Au-PeEL)EBL6546265 035 $a(OCoLC)1246580135 035 $a(EXLCZ)994940000000600844 100 $a20211021d2021 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 04$aThe root systems in sustainable agricultural intensification /$fedited by Zed Rengel, Ivica Djalovic 210 1$aHoboken, New Jersey :$cWiley Blackwell,$d[2021] 210 4$dİ2021 215 $a1 online resource (xxii, 436 pages) $cillustrations 311 $a1-119-52540-3 327 $aSustainable Intensification: Meaning, Need, Components, and Role of Root Systems -- Genetic and Molecular Regulation of Root Growth and Development -- Plant Roots for Sustainable Soil Structure Management in Cropping Systems -- Dynamics of Root Systems in Crop and Pasture Genotypes over the Last 100 Years: Lessons Learned -- Interplay between Root Structure and Function in Enhancing Efficiency of Nitrogen and Phosphorus Acquisition -- Root-Microbe Interactions Influencing Water and Nutrient Acquisition Efficiency -- The Interplay between Roots and Arbuscular Mycorrhizal Fungi Influencing Water and Nutrient Acquisition and Use Efficiency -- Role of Seed Priming in Root Development and Crop Production -- Water Uptake in Drying Soil: Balancing Supply and Demand -- Winter Wheat and Summer Maize Roots in Agro-Ecosystems on the North China Plain -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Soil-Root Interface Processes -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Agronomic Aspects -- The 3-D Imaging of Roots Growing in Soil -- Simulating the Diversity and Plasticity of Root Systems Using 3D Models of the Root System Architecture -- Phenotyping-Modelling Interfaces to Advance Breeding for Optimized Crop Root. 330 $a"With the global population predicted to increase to at least 9 billion by 2050, agriculture needs to sustainably intensify food production by increasing efficiency of water and nutrient resource use to nourish the increasing world population. This challenge needs to be met while agriculture is faced with increasingly severe shortages of good-quality water to be used for irrigation as well as increased frequency and severity of droughts in the rain-fed food-producing areas due to climate change and variability. On the other side, raw materials used in producing some fertilizers (eg. P and K) are becoming scarce and expensive, and the price of energy is also high (production of N fertilizers is particularly energy demanding), pushing fertilizer prices up. As a result, agriculture must produce more food, feed and fibre with lower water and nutrient inputs, with roots being a crucial component of this increased water- and nutrient-use efficiency to underpin sustainable intensification"--$cProvided by publisher. 606 $aRoots (Botany) 615 0$aRoots (Botany) 676 $a575.54 702 $aRengel$b Zdenko 702 $aDjalovic$b Ivica 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910678185003321 996 $aThe root systems in sustainable agricultural intensification$93063575 997 $aUNINA