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100   $a20190320d2004      uy             0
101 0 $aeng
135   $aur|||||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 00$aNear-infrared spectroscopy in agriculture /$fco-editors, Craig A. Roberts, Jerry Workman, Jr., James B. Reeves III
210  1$aMadison, Wisconsin :$cAmerican Society of Agronomy :$cCrop Science Society of America :$cSoil Science Society of America,$d2004.
215   $a1 online resource (822 pages)
225 1 $aAgronomy ;$vNumber 44
311   $a0-89118-155-5 
410  0$aAgronomy ;$vNumber 44.
606   $aNear infrared spectroscopy
606   $aAgriculture$xResearch
606   $aFood crops$xAnalysis
615  0$aNear infrared spectroscopy.
615  0$aAgriculture$xResearch.
615  0$aFood crops$xAnalysis.
676   $a543.08583
702   $aRoberts$b Craig A$g(Craig Arthur),
702   $aWorkman$b Jerry
702   $aReeves$b James B.
712 02$aAmerican Society of Agronomy.
712 02$aCrop Science Society of America.
712 02$aSoil Science Society of America.
801  0$bWaSeSS
801  1$bWaSeSS
906   $aBOOK
912   $a9910677974603321
996   $aNear-infrared spectroscopy in agriculture$93069060
997   $aUNINA