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200 1 $aFood and sustainability /$fedited by Paul Behrens, Thijs Bosker, David Ehrhardt
210  1$aOxford :$cOxford Universtity Press,$d2020
215   $aXVI, 399 p.$cill.$d27 cm
610 0 $aSicurezza alimentare
610 0 $aAgricoltura sostenibile
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