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010   $a1-280-37840-9
010   $a9786613556318
010   $a1-78064-009-9
035   $a(CKB)2670000000171228
035   $a(EBL)892969
035   $a(OCoLC)787843336
035   $a(SSID)ssj0000631863
035   $a(PQKBManifestationID)11374047
035   $a(PQKBTitleCode)TC0000631863
035   $a(PQKBWorkID)10599585
035   $a(PQKB)11601830
035   $a(MiAaPQ)EBC892969
035   $a(EXLCZ)992670000000171228
100   $a20110417d2012      uy         0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 00$aAlternative systems for poultry $ehealth, welfare and productivity /$fedited by Victoria Sandilands and Paul M. Hocking
210   $aWallingford, Oxfordshire, UK ;$aCambridge, MA $cCABI$d2012
215   $a1 online resource (377 p.)
225 1 $aPoultry science symposium series ;$vv. 30
300   $aDescription based upon print version of record.
311   $a1-84593-824-0 
320   $aIncludes bibliographical references and index.
327   $aCONTENTS; CONTRIBUTORS; PREFACE; ACKNOWLEDGEMENTS; Part I: Introduction, Legislation, Economics and Sustainability; CHAPTER 1 What are Alternative Systems for Poultry?; CHAPTER 2 The Impact of Legislation and Assurance Schemes on Alternative Systems for Poultry Welfare; CHAPTER 3 Politics and Economics; Part II: Disease and Health; CHAPTER 4 The Effects of Alternative Systems on Disease and Health of Poultry; CHAPTER 5 Production Systems for Laying Hens and Broilers and Risk of Human Pathogens; Part III: Village and Backyard Poultry
327   $aCHAPTER 6 Introduction to Village and Backyard Poultry ProductionCHAPTER 7 Technology and Programmes for Sustainable Improvement of Village Poultry Production; Part IV: Waterfowl and Game Birds; CHAPTER 8 Production Systems for Waterfowl; CHAPTER 9 Game Bird Breeding, Brooding and Rearing - Health and Welfare; Part V: Laying Hens; CHAPTER 10 Housing and Management of Layer Breeders in Rearing and Production; Colour Plates; CHAPTER 11 Furnished Cages for Laying Hens; CHAPTER 12 Performance, Welfare, Health and Hygiene of Laying Hens in Non-Cage Systems in Comparison with Cage Systems
327   $aPart VI: Meat BirdsCHAPTER 13 Housing and Management of Broiler Breeders and Turkey Breeders; CHAPTER 14 Alternative Systems for Meat Chickens and Turkeys: Production, Health and Welfare; Part VII: Challenges and Opportunities; CHAPTER 15 Nutritional Challenges of Alternative Production Systems; CHAPTER 16 Genotype-Environment Interaction: Breeding Layers with Different Requirements for Varying Housing Systems; CHAPTER 17 Is There a Future for Alternative Production Systems?; INDEX; A; B; C; D; E; F; G; H; I; L; M; N; O; P; R; S; T; U; V; W
330   $aRecent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction. It is suitable for researchers a
410  0$aPoultry science symposium ;$vno. 30.
606   $aPoultry$xHousing
606   $aAnimal welfare
615  0$aPoultry$xHousing.
615  0$aAnimal welfare.
676   $a636.55
701   $aSandilands$b Victoria$01267322
701   $aHocking$b P. M$g(Paul M.)$0862263
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910626111203321
996   $aAlternative systems for poultry$92980046
997   $aUNINA