LEADER 04121nam 2201093z- 450 001 9910595071703321 005 20220916 035 $a(CKB)5680000000080812 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/92150 035 $a(oapen)doab92150 035 $a(EXLCZ)995680000000080812 100 $a20202209d2022 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aOld Germplasm for New Needs$eManaging Crop Genetic Resources 210 $aBasel$d2022 215 $a1 online resource (198 p.) 311 08$a3-0365-5202-2 311 08$a3-0365-5201-4 330 $aThe impacts of climate change on crop production are already a reality in Europe and across the rest of the world. In order to mitigate these impacts, access to unexploited genetic crop diversity for the production of new varieties that can thrive in more extreme environmental conditions is of prime importance. Herein, genetic diversity should provide the raw materials for breeding and plant improvements. Despite the vast pool of resources that exist, much of the germplasm richness found in gene banks is poorly documented. To overcome the barriers between germplasm conservation and use, a complete evaluation is necessary to determine the useful diversity they contain.This Special Issue focuses on "Old Germplasm for New Needs: Managing Crop Genetic Resources". We gathered novel research, reviews, and opinion pieces covering all related topics, including germplasm evaluation, crop genetics and improvements, novel crops, phenotyping, physiological responses of inbred lines, management solutions, modeling, case studies from the field, and policy positions. 517 $aOld Germplasm for New Needs 606 $aBiology, life sciences$2bicssc 606 $aResearch & information: general$2bicssc 606 $aTechnology, engineering, agriculture$2bicssc 610 $aagro-biodiversity 610 $aalmond descriptors 610 $aanthocyanin 610 $aanthocyanins 610 $aaromatic rice 610 $aAxiom 35K Wheat Breeders array 610 $abadh2-E7 allele 610 $abarley 610 $ablack carrot 610 $ablack soybean 610 $abolting 610 $abreeding 610 $abreeding lines 610 $aCentral America 610 $achlorophyll 610 $aconservation 610 $aCriollo cacao 610 $acrisphead 610 $acrops 610 $aDArTseq 610 $aDNA markers 610 $aendangered cultivars 610 $aflavonoids 610 $afruit quality 610 $agelatinization temperature 610 $agenetic diversity 610 $agenetic purity 610 $agenetic resources 610 $agermplasm 610 $aglasshouse cultivation 610 $agreen cotyledon 610 $aHordeum vulgare 610 $aLactuca sativa L. 610 $alandrace 610 $alandraces 610 $aleaf 610 $alocal variety 610 $amicrosatellites 610 $amolecular markers 610 $aMTSI 610 $amulti-environment 610 $an/a 610 $anutrient analysis 610 $anutritional imbalance 610 $aoak-leaf 610 $aphenotypic traits 610 $apopulation structure 610 $aPrunus dulcis 610 $aroot system architecture 610 $aseed compositions 610 $aSolanum lycopersicum 610 $asoybean 610 $ataproot 610 $atipburn 610 $aWAASB 610 $awheat genotyping 615 7$aBiology, life sciences 615 7$aResearch & information: general 615 7$aTechnology, engineering, agriculture 700 $aBarba-Espi?n$b Gregorio$4edt$01279412 702 $aAcosta-Motos$b Jose Ramon$4edt 702 $aBarba-Espi?n$b Gregorio$4oth 702 $aAcosta-Motos$b Jose Ramon$4oth 906 $aBOOK 912 $a9910595071703321 996 $aOld Germplasm for New Needs$93015345 997 $aUNINA