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035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/89282
035   $a(EXLCZ)995470000000212780
100   $a20202207d2020      |y             0
101 0 $aeng
135   $aurmn|---annan
181   $ctxt$2rdacontent
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200 10$aExploring the Architecture of Place in America?s Farmers Markets
210   $cUniversity of Cincinnati Press$d2020
215   $a1 electronic resource (188 p.)
311   $a1-947602-50-0 
330   $aExploring the Architecture of Place in America's Farmers Markets explores the elusive architectural states of these beloved community-gathering places. From classic market buildings such as Findlay Market in Cincinnati, to open-air pavilions in Durham North Carolina and pop-up canopy markets in Staunton, Virginia, the country currently has over 8,700 seasonal and year-round farmers markets. Architect, teacher, and founder of the Friends of the Farmers Market, Katheryn Clarke Albright combines historically informed architectural observation with interview material and images drawn from conversations with farmers, vendors, market managers and shoppers. Using eight scales of interaction and interface, Albright presents in-depth case studies to demonstrate how architectural elements and spatial conditions foster social and economic exchange between vendors, shoppers, and the community at large. Albright looks ahead to an emerging typology?the mobile market?bringing local farmers and healthy foods to underserved neighborhoods. The impact farmers markets make on their local communities inspires place-making, improves the local economy, and preserves rural livelihoods.  Developed organically and distinctively out of the space they occupy, these markets create and revitalize communities as rich as the produce they sell.
606   $aArchitecture$2bicssc
610   $aArchitecture
615  7$aArchitecture
700   $aAlbright$b Kathryn$4auth$01323018
906   $aBOOK
912   $a9910583582103321
996   $aExploring the Architecture of Place in America?s Farmers Markets$93035328
997   $aUNINA