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035   $a(MiAaPQ)EBC4773658
035   $a(EXLCZ)993710000000983920
100   $a20170110h20172017  uy             0
101 0 $aeng
135   $aurcnu||||||||
181   $2rdacontent
182   $2rdamedia
183   $2rdacarrier
200 10$aWine tasting $ea professional handbook /$fRonald S. Jackson
205   $aThird edition.
210  1$aAmsterdam, [Netherlands] :$cAcademic Press,$d2017.
210  4$dİ2017
215   $a1 online resource (431 pages) $cillustrations (some color)
311   $a0-12-801813-5 
311   $a0-12-801826-7 
320   $aIncludes bibliographical references at the end of each chapters and index.
606   $aWine tasting
615  0$aWine tasting.
676   $a641.2/2
700   $aJackson$b Ronald$0310866
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910583014203321
996   $aWine tasting$91758756
997   $aUNINA