LEADER 03192nam  2200997z- 450 
001 9910566477503321
005 20231214133541.0
035   $a(CKB)5680000000037605
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/81058
035   $a(EXLCZ)995680000000037605
100   $a20202205d2022      |y             0
101 0 $aeng
135   $aurmn|---annan
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aPreventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements and Lifestyle
210   $aBasel$cMDPI - Multidisciplinary Digital Publishing Institute$d2022
215   $a1 electronic resource (188 p.)
311   $a3-0365-3889-5 
311   $a3-0365-3890-9 
330   $aThis book presents the latest research published in the Special Issue Preventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements, and Lifestyle in the journal Nutrients. In this book, we explore the role of supplements, lifestyle choices, and nutritional status on COVID-19 patient outcomes and risk reduction.
606   $aResearch & information: general$2bicssc
606   $aBiology, life sciences$2bicssc
606   $aBiochemistry$2bicssc
610   $avitamin D
610   $aCOVID-19
610   $aSARS-CoV-2
610   $aseverity
610   $amortality
610   $aUnited Arab Emirates
610   $aclinical trial
610   $asaudi
610   $avitamin D insufficiency
610   $aglycyrrhizin
610   $amineralocorticoid receptor
610   $atoll like receptor 4
610   $aangiotensin converting enzyme
610   $aaldosterone
610   $acoronavirus
610   $aexercise
610   $aemotional eating
610   $apandemic
610   $aquarantine
610   $aquestionnaire
610   $asedentariness
610   $aNew York
610   $ahesperidin
610   $aTMPRSS2
610   $aACE2
610   $aD614G
610   $a501Y.v2
610   $avitamin D deficiency
610   $a25(OH)D
610   $aobesity
610   $aCACFP
610   $aearly care and education
610   $afood program
610   $afood supplements
610   $aimmunity
610   $azinc
610   $alifestyle
610   $aPoland
610   $aclinical symptoms
610   $avitamin D status
610   $azinc status
610   $asunlight exposure
610   $aprevention
610   $afood hygiene
610   $abioactive compounds
610   $adiet
610   $adiabetes mellitus
610   $aoxidative stress
610   $akidney damage
610   $aantioxidant
615  7$aResearch & information: general
615  7$aBiology, life sciences
615  7$aBiochemistry
700   $aGrant$b William B$4edt$064835
702   $aLordan$b Ronan$4edt
702   $aGrant$b William B$4oth
702   $aLordan$b Ronan$4oth
906   $aBOOK
912   $a9910566477503321
996   $aPreventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements and Lifestyle$93037227
997   $aUNINA