LEADER 03775nam 2200925z- 450 001 9910557609603321 005 20231214133453.0 035 $a(CKB)5400000000045306 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/79670 035 $a(EXLCZ)995400000000045306 100 $a20202203d2022 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aSustainable Agricultural Practices-Impact on Soil Quality and Plant Health 210 $aBasel$cMDPI - Multidisciplinary Digital Publishing Institute$d2022 215 $a1 electronic resource (192 p.) 311 $a3-0365-3216-1 311 $a3-0365-3217-X 330 $aAgricultural practices involving the excessive use of chemical fertilizers and pesticides pose major risks to the environment and to human health. The development and adoption of sustainable ecofriendly agricultural management to preserve and enhance the physical, chemical, and biological properties of soils and improve agroecosystem functions is a challenge for both scientists and farmers. The Special Issue entitled ?Sustainable Agricultural Practices?Impact on Soil Quality and Plant Health? is a collection of 10 original contributions addressing the state of the art of sustainable agriculture and its positive impact on soil quality. The content of this Special Issue covers a wide range of topics, including the use of bene?cial soil microbes, intercropping, organic farming and its effects on soil bacteria and nutrient stocks, application of plant-based nematicides and zeolite amendments, sustainability in CH4 emissions, and the effect of irrigation, fertilization, and environmental conditions as well as land suitability on crop production. 606 $aResearch & information: general$2bicssc 610 $anatural substances 610 $anematicidal 610 $aroot-knot nematodes 610 $aoregano 610 $asoil amendments 610 $abasic substances 610 $aPCA 610 $aland capability 610 $acrop suitability 610 $aGIS 610 $aNWCE 610 $aEgypt 610 $amicrobial inoculants 610 $asoil enzyme activities 610 $asoil microbes 610 $a16S rRNA 610 $aplanting pattern 610 $asoil chemical properties 610 $asoil microbial community 610 $agenotype × environment interaction 610 $amaize 610 $ayield 610 $asoil amelioration 610 $aresource use efficiency 610 $awater conservation 610 $anutrient retention 610 $aheavy metal toxicity 610 $aCucumis melo L. 610 $achemical composition 610 $acultivar 610 $adrip irrigation 610 $afruit quality 610 $along term field experiment 610 $asustainable crop production 610 $anutrient balances 610 $alegume nutrition 610 $adrained peat 610 $agreenhouse gas 610 $aglobal warming 610 $aorganic soil 610 $apineapple 610 $awater table 610 $aAMF 610 $aenzyme activity 610 $amicrobial communities 610 $aPGPR 610 $aplant growth 610 $aPLFAs 615 7$aResearch & information: general 700 $aMonokrousos$b Nikolaos$4edt$01303478 702 $aPapatheodorou$b Efimia M$4edt 702 $aMonokrousos$b Nikolaos$4oth 702 $aPapatheodorou$b Efimia M$4oth 906 $aBOOK 912 $a9910557609603321 996 $aSustainable Agricultural Practices-Impact on Soil Quality and Plant Health$93027095 997 $aUNINA