LEADER 00938nam0-22003011i-450- 001 990005590270403321 005 20050323140722.0 010 $a0-691-04216-0 035 $a000559027 035 $aFED01000559027 035 $a(Aleph)000559027FED01 035 $a000559027 100 $a19990604d1977----km-y0itay50------ba 101 0 $aita 105 $ay-------001yy 200 1 $a<>economic spurt that failed$eFour lectures in Austrian history$fby Alexander Gerscenkron 210 $aPrinceton (N.J.)$cPrinceton University Press$dc1977 215 $aX, 172 p.$d24 cm 610 0 $aAustria$aEconomia$aStoria 676 $a330.9436$v21$zita 700 1$aGerschenkron,$bAlexander$f<1904-1978>$0120418 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990005590270403321 952 $a330.94 GER 1 BIS$bST.MED.MOD. 8715$fFLFBC 959 $aFLFBC 996 $aEconomic spurt that failed$9486246 997 $aUNINA LEADER 03058nam 2200649z- 450 001 9910557608003321 005 20220321 035 $a(CKB)5400000000045322 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/79682 035 $a(oapen)doab79682 035 $a(EXLCZ)995400000000045322 100 $a20202203d2022 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aEnhancing Farm-Level Decision Making through Innovation 210 $aBasel$cMDPI - Multidisciplinary Digital Publishing Institute$d2022 215 $a1 online resource (84 p.) 311 08$a3-0365-3355-9 311 08$a3-0365-3356-7 330 $aNew information and knowledge are important aspects of innovation in modern farming systems. There is currently an abundance of digital and data-driven solutions that can potentially transform our food systems. At a time when the general public has concerns about how food is produced and the impact of farm production systems on the environment, strategies to increase public acceptance and the sustainability of food production are required more than ever. New tools and technology can provide timely insights into aspects such as nutrient profiles, the tracking of animal or plant wellbeing, and land-use options to enhance inputs and outputs associated with the farm business. Such solutions have the ultimate aim of enhancing production efficiency and contributing to the process of learning about the advantages of the innovation, while ensuring more sustainable food supplies. At the farm level, any new information needs to be in a useful format and beneficial for management and farm decision-making. The papers in this Special Issue evaluate agri-business innovation that can enhance farm-level decision-making. 606 $aBiology, life sciences$2bicssc 606 $aResearch & information: general$2bicssc 606 $aTechnology, engineering, agriculture$2bicssc 610 $aAdversarial-VAE 610 $abehavior 610 $abehaviors 610 $abirth 610 $acomputer vision 610 $aconvolutional neural network 610 $adairy cows 610 $agrasslands 610 $aimage generation 610 $aLiDAR 610 $amanagement 610 $amonitoring 610 $aobservations 610 $apastures 610 $aphotogrammetry 610 $apotato management 610 $aprecipitation patterns 610 $aproximal 610 $asensing 610 $asheep 610 $atomato leaf disease identification 610 $atuber formation stage 615 7$aBiology, life sciences 615 7$aResearch & information: general 615 7$aTechnology, engineering, agriculture 700 $aBell$b Matt J$4edt$01328686 702 $aBell$b Matt J$4oth 906 $aBOOK 912 $a9910557608003321 996 $aEnhancing Farm-Level Decision Making through Innovation$93038824 997 $aUNINA