LEADER 06643nam 2202125z- 450 001 9910557507403321 005 20231214133240.0 035 $a(CKB)5400000000044482 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/76521 035 $a(EXLCZ)995400000000044482 100 $a20202201d2021 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aFungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health 210 $aBasel, Switzerland$cMDPI - Multidisciplinary Digital Publishing Institute$d2021 215 $a1 electronic resource (459 p.) 311 $a3-0365-1466-X 311 $a3-0365-1465-1 330 $aThe purpose of this book was not to provide a comprehensive overview of the vast arena of how fungi and fungal metabolites are able to improve human and animal nutrition and health; rather, we, as Guest Editors, wished to encourage authors working in this field to publish their most recent work in this rapidly growing journal in order for the large readership to appreciate the full potential of wonderful and beneficial fungi. Thus, this Special Issue welcomed scientific contributions on applications of fungi and fungal metabolites, such as bioactive fatty acids, pigments, polysaccharides, alkaloids, terpenoids, etc., with great potential in human and animal nutrition and health. 606 $aTechnology: general issues$2bicssc 610 $afungal pigment 610 $anatural dye 610 $aspalting 610 $aScytalidium cuboideum 610 $adramada 610 $asustainable clothing 610 $aselenium 610 $abiofortification 610 $atransporters 610 $amycorrhizal fungi 610 $aplant growth-promoting rhizobacteria (PGPRs) 610 $afungal pigments 610 $atextile dyeing 610 $atoxicity testing 610 $abiotechnological approaches 610 $achallenges 610 $alimits 610 $aSaccharomyces boulardii 610 $aSaccharomyces cerevisiae 610 $aprobiotics 610 $agastrointestinal tract 610 $aAlginate 610 $a?-glucan 610 $aoligosaccharides 610 $aelicitation 610 $aSargassum species 610 $aSparassis latifolia 610 $apolyphenol 610 $aantioxidant 610 $aagave mezcalero bagasse 610 $aapple bagasse 610 $asolid-state fermentation 610 $asecondary metabolites 610 $aPleurotus ostreatus 610 $aEndophytic fungi 610 $aHyptis dilatata 610 $aPestalotiopsis mangiferae 610 $aPestalotiopsis microspora 610 $achemical elicitors 610 $aantibacterial activity 610 $aLC?ESI?Q?TOF?MS 610 $ayeast 610 $abiological control 610 $apostharvest decay 610 $afruit 610 $amycorrhizae 610 $aelevated CO2 610 $aThymus vulgare 610 $agrowth 610 $aphotosynthesis 610 $ametabolites 610 $abiological activity 610 $aCandida albicans 610 $anon-albicans Candida species 610 $aCandida auris 610 $aaromatic alcohols 610 $afungi 610 $ametabolomics 610 $aNTCD 610 $aadditives 610 $afunctional foods 610 $anutraceuticals 610 $asustainability 610 $ahealthy aging 610 $aMortierella alpina 610 $aanimal fat by-product 610 $aarachidonic acid 610 $aATR-FTIR spectroscopy 610 $aMucor circinelloides 610 $ahigh-throughput screening 610 $ametal ions 610 $aphosphorus 610 $alipids 610 $abiofuel 610 $aFTIR spectroscopy 610 $abioremediation 610 $aco-production 610 $anatural colorants 610 $afilamentous fungi 610 $astirred-tank bioreactor 610 $abiodegradable films 610 $afood package 610 $abioactive compounds 610 $aFIP 610 $ahuman health 610 $aimmunomodulation 610 $ainduced apoptosis 610 $alectin 610 $amedicinal mushrooms 610 $apolysaccharide 610 $aterpenes and terpenoids 610 $amelanin 610 $acarotenoids 610 $apolyketides 610 $aazaphilones 610 $aantitumor 610 $amedical roles 610 $asphinganine-analog mycotoxins 610 $afumonisins 610 $aAAL-toxin 610 $achemical structure 610 $atoxicity 610 $agenetics and evolution 610 $abiosynthesis 610 $alivestock 610 $aewes 610 $aenergy 610 $acytokines 610 $ayeasts 610 $aliquid swine diets 610 $aMALDI-TOF 610 $abiochemical identification 610 $agrowth temperature Ancom Gas Production System 610 $aCandida krusei 610 $aCandida lambica 610 $aM. purpureus 610 $ared yeast rice 610 $acholesterol reduction 610 $aprobiotic potential 610 $anatural colorant 610 $aextraction ability 610 $amarine fungi 610 $aTalaromyces albobiverticillius 610 $aaqueous two-phases system extraction 610 $aionic liquids 610 $afeed additive 610 $aprobiotic 610 $aSporidiobolus ruineniae 610 $atannase 610 $amicro-fungi 610 $amacro-fungi 610 $aGanoderma 610 $akombucha 610 $aanticancer 610 $acarotenoid 610 $amedicinal mushroom 610 $amycobiome 610 $aantimicrobial 610 $aantifungal 610 $abioconversion 610 $acheese 610 $adairy 610 $aSclerotinia 610 $asecondary metabolite 610 $aendophytic fungi 610 $auncommon secondary metabolites 615 7$aTechnology: general issues 700 $aDufossé$b Laurent$4edt$01281725 702 $aFouillaud$b Mireille$4edt 702 $aCaro$b Yanis$4edt 702 $aDufossé$b Laurent$4oth 702 $aFouillaud$b Mireille$4oth 702 $aCaro$b Yanis$4oth 906 $aBOOK 912 $a9910557507403321 996 $aFungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health$93031595 997 $aUNINA