LEADER 01667nam 2200541 450 001 9910810412703321 005 20230807215227.0 035 $a(CKB)3800000000008007 035 $a(SSID)ssj0001453866 035 $a(PQKBManifestationID)11934735 035 $a(PQKBTitleCode)TC0001453866 035 $a(PQKBWorkID)11492672 035 $a(PQKB)11335835 035 $a(MiAaPQ)EBC3003888 035 $a(Au-PeEL)EBL3003888 035 $a(CaPaEBR)ebr10993740 035 $a(OCoLC)906027589 035 $a(EXLCZ)993800000000008007 100 $a20141216h20152015 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt 182 $cc 183 $acr 200 10$aServlet, JSP and Spring MVC $ea tutorial /$fBudi Kurniawan, Paul Deck ; indexer, Chris Mayle 205 $aFirst edition. 210 1$a[Vancouver, Canada] :$cBrainy Software,$d2015. 210 4$dİ2015 215 $a1 online resource (422 pages) $cillustrations (some color) 300 $aIncludes index. 311 $a1-77197-002-2 606 $aApplication software$xDevelopment$xComputer programs 606 $aServlets$xComputer programs 606 $aJackson structured programming 615 0$aApplication software$xDevelopment$xComputer programs. 615 0$aServlets$xComputer programs. 615 0$aJackson structured programming. 676 $a005.365 700 $aKurniawan$b Budi$01607817 702 $aDeck$b Paul 702 $aMayle$b Chris 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910810412703321 996 $aServlet, JSP and Spring MVC$94002717 997 $aUNINA LEADER 02954nam 2200685z- 450 001 9910557285403321 005 20210501 035 $a(CKB)5400000000041186 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/68500 035 $a(oapen)doab68500 035 $a(oapen)68500 035 $a(EXLCZ)995400000000041186 100 $a20202105d2021 |y 0 101 0 $aeng 135 $aurmn|---annan 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aHigh-Performance Green Extraction of Natural Products 210 $aBasel, Switzerland$cMDPI - Multidisciplinary Digital Publishing Institute$d2021 215 $a1 online resource (108 p.) 311 08$a3-0365-0292-0 311 08$a3-0365-0293-9 330 $aPhytochemicals from natural products are now widely used as food additives (antioxidants, pigments), food supplements, cosmetic ingredients, etc. Currently, the majority of the extraction processes implemented on an industrial scale for the production of bioactive-enriched extracts are based on solvents of petroleum origin. However, contemporary trends in green extraction techniques dictate a minimization of solvent use, low-energy processes and novel eco-friendly materials that are environmentally benign. The search for liquids and/or extraction technologies that could meet such requirements is, therefore, an intriguing concept. This book addresses the concept of recovering natural bioactive substances from plant resources, using state-of-the-art extraction technologies, with prospects in the food, cosmetic and pharmaceutical industries. 606 $aResearch & information: general$2bicssc 606 $aResearch and information: general$2bicssc 610 $aantioxidant activity 610 $aantioxidants 610 $abioactivity 610 $acaffeine 610 $achlorogenic acid 610 $acoffee pulp 610 $acold brew 610 $acosmeceutical product 610 $adeep eutectic solvents 610 $adeep eutectic solvents (DES) 610 $aextraction 610 $aflavonoids 610 $agrape seed 610 $agrape skin 610 $agreen extraction 610 $ahydroxypropyl ?-cyclodextrin 610 $along-lived trees 610 $aMoringa oleifera 610 $an/a 610 $anatural deep eutectic solvents (NaDES) 610 $apolyphenols 610 $apotato peels 610 $asensory analysis 610 $asimplex-centroid mixture design 610 $aultrasonication pretreatment 610 $a?-cyclodextrin 615 7$aResearch & information: general 615 7$aResearch and information: general 700 $aMakris$b Dimitris P$4edt$01324786 702 $aMakris$b Dimitris P$4oth 906 $aBOOK 912 $a9910557285403321 996 $aHigh-Performance Green Extraction of Natural Products$93036298 997 $aUNINA