LEADER 02003nam  2200421z- 450 
001 9910556097903321
005 20230221123147.0
035   $a(CKB)5840000000013428
035   $a(oapen)https://directory.doabooks.org/handle/20.500.12854/79805
035   $a(EXLCZ)995840000000013428
100   $a20202203d2021      |y             0
101 0 $aita
135   $aurmn|---annan
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aOltre i confini$eLe imprese ?leggere? italiane e i mercati internazionali nel XIX e XX secolo
210   $aMilan$cFrancoAngeli$d2021
215   $a1 electronic resource (253 p.)
225 1 $aGeostoria del territorio
311   $a88-351-3290-8 
330   $aThe book investigates some aspects of the Italian economic development looking at some usually forgotten cases of international success: the small-medium enterprises specialized in ?light? productions, such as food, beverages, and apparel. These firms have shown a peculiar ability to adapt, in order to cope with the instabilities of the international markets, modifying both their organization and their business strategies, elaborating an unusual entrepreneurial style, more attentive to the resources, constraints and vulnerabilities of the context.
517   $aOltre i confini 
606   $a20th century history: c 1900 to c 2000$2bicssc
606   $aEconomic history$2bicssc
610   $aBusiness history, Enterpreneurship, Italian brands, Made in Italy,  History of Food and Beverages, Italy, 20th Century
615  7$a20th century history: c 1900 to c 2000
615  7$aEconomic history
700   $aMellinato$b Giulio$4edt$0688071
702   $aProsperi$b Laura$4edt
702   $aVarini$b Valerio$4edt
702   $aMellinato$b Giulio$4oth
702   $aProsperi$b Laura$4oth
702   $aVarini$b Valerio$4oth
906   $aBOOK
912   $a9910556097903321
996   $aOltre i confini$93028695
997   $aUNINA