LEADER 02096nam 22004093 450 001 9910523792303321 005 20231110230821.0 010 $a3-030-75205-4 035 $a(MiAaPQ)EBC6823512 035 $a(Au-PeEL)EBL6823512 035 $a(CKB)20094136700041 035 $a(BIP)079748485 035 $a(EXLCZ)9920094136700041 100 $a20211213d2021 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aOlfaction 210 1$aCham :$cSpringer International Publishing AG,$d2021. 210 4$dİ2022. 215 $a1 online resource (234 pages) 225 1 $aHuman Perspectives in Health Sciences and Technology ;$vv.4 311 08$aPrint version: Di Stefano, Nicola Olfaction: an Interdisciplinary Perspective from Philosophy to Life Sciences Cham : Springer International Publishing AG,c2021 9783030752040 330 8 $aThis book offers a broad and timely perspective on research on olfaction and its current technological challenges. It specifically emphasizes the interdisciplinary context in which olfaction is investigated in contemporary research.From aesthetics to sociology, from bioengineering to anthropology, the different chapters discuss a wide variety of issues arising from olfaction research and its application in different contexts. By highlighting the overlaps between different areas of research, the book fosters a better communication between disciplines and leads towards a better understanding of the role of olfaction in human perception and cognition.This inspiring read is of interest to students, researchers and practitioners in psychology, philosophy, bioengineering, and cultural studies. 410 0$aHuman Perspectives in Health Sciences and Technology 676 $a152.166 700 $aDi Stefano$b Nicola$01078833 701 $aRusso$b Maria Teresa$039480 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910523792303321 996 $aOlfaction$92591264 997 $aUNINA